Effect of probiotic bacteria Weissella cibaria on growth characteristics of Common carp (Cyprinus carpio)

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عنوان دوره: چهارمین کنگره بین المللی شیلات و آبزیان

¹A. Bakhshzad Mahmoudi؛ ¹M. farokhrooz Lasheydani؛ ²A. Zamini؛ ³A. Shenavar-e-Masouleh؛ ⁴A. Thehranifard

¹Islamic Azad University - Lahijan Branch, Faculty of Natural Resource, Department of Aquaculture, Lahijan, Iran, P.O.Box:1616.

²Islamic Azad University - Lahijan Branch, Faculty of Natural Resource, Department of Aquaculture, Lahijan, Iran, P.O.Box:1616

³Department of Aquatic Animal Health, International Sturgeon Research Institute, Agricultural Research, Education and Extension Organization (AREEO), Rasht- Iran.

⁴Department of Marine Biology, Faculty of Islamic Azad University - Lahijan Branch, Lahijan, Iran, P.O.Box:1616.

Common carp؛ Cyprinus carpio؛ Weissella cibaria؛ Probiotic؛ growth