Economic consequences the impact of Coronavirus (COVID-19) on health and food safety in fisheries and agriculture
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عنوان دوره: چهارمین کنگره بین المللی شیلات و آبزیان
نویسندگان
1Master of Inland Water Aquaculture Research Institute (Processing Research Department)
2Department of Fisheries, Islamic Azad University, Science and Research Branch, Tehran, Iran.
چکیده
کلیدواژه ها
Coronavirus؛ Fisheries and Agriculture؛ Health and Food Safety؛ international markets؛ travel and tourism